Back To MenuShare30003Chef Specials - Food Menu Broadneck Grill & Cantina - EdgewaterCrab Fondue$14Crab dip made with cream cheese, sour cream, onions, olive oil, garlic, Old Bay, Sherry & Backfin Crabmeat served with toasted french bread.Which location did you visit?Broadneck Grill & Cantina - EdgewaterWhich location did you visit?Add Your Review HereAdd Your Review Here Submit ReviewPhoto GalleryBack To Menu Remind Me To Try This Share this item
